Apple Cheese Cake

Arisi Muruku

ARISI MURUKU
This is a quick and a tasty snack. This could be prepared and stored in air tight containers.

Ingredients:
Rice flour (aarisi mavu) - 1 cup
cumin seeds - 1 tsp
salt to taste
ghee - 1 tsp
water - as needed
red chili powder - 1/2 tsp
Oil - to deep fry

Method:
- add oil in a pan and allow that to get hot
- meanwhile mix flour, salt, cumin seeds, ghee, red chilli powder
- mix well until it resembles bread crumbs.
- then sprinkle water little by little and make that to a softer dough
- the dough should be softer than the chappathi dough.
- now tae a handful of dough and fill the muruku maker.
- press the dough maker directly into the hot oil
- and cook the murukku in slow fire and until crisp

Remove from fire. Then leave it in a paper until the oil is completely drained. When it cools down store them in an airtight container

participation in Side dish for Chappathi Event

Hi All,
From a long time I wanted to post this thanks blog. I was able to participate in Viki's Kitchen's Side dish for Chappathi Event.

I some how managed to send around 72 Entries. It was such an exciting event as we use these side dishes on day to day activities. This event has given me a good exposure to learn more recipes..

Thanks Viki akka!!!!!

http://elitefoods.blogspot.com/2009/09/side-dish-for-chapathi-part-4.html