Apple Crumble Pie

APPLE CRUMBLE PIE


Ingredients:
For the crumble:
oats - 2 cups
melted butter - 1/2 cup
powdered sugar - 5tbsp
cinnamon powder - 1/2 tsp

For the apple:
apple - 3 (skin removed and cut into cubes)
water - 2 cups
butter - 1tbsp
sugar - 4tbsp
cinnamon powder - 1/4 tsp

Method:

- cook apple by adding water, butter, sugar, cinnamon powder till they are soft and tender

- meanwhile grind oats coarsely

- to that add the melted butter, powdered sugar, cinnamon powder and mix well

- in a spring foam pan add the oats mixture as  a base

- to that add the cooked apple at the top

- add the remaining oats mixture

- layer the entire pan with oats and apple layers

- preheat an oven at 200 degrees

- place this pan in the oven at 200 degrees and bake for 25 mins

- remove once in between and add some butter on top and replace back into the oven

- serve hot with icecream or as a snack.