CAULIFLOWER SOUP
Ingredients:
Cauliflower florets (cleaned and chopped) - 2 cups
onion - 1 (chopped)
green chillies - 2
garlic - 5 - 6
cashews - 10
salt to taste
milk - 2 cups
pepper powder - 1/4 tsp
Method:
- pressure cook cauliflower, green chillies, salt, cashews, garlic and some water till its cooked
- it takes around 3 whistles
- blend it into a coarse paste
- add milk and pepper powder and bring it a boil and simmer for 5 mins
- serve hot!
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