This is a soup. Tastes too good. This is very good when consumed for those who have cold and this is healthy too.
Ingredients:
aatu kal - (front leg) - 6
cumin seeds - 1 tsp
black pepper - 1 tsp
garlic (crushed) - 10 - 12
corriander leaves - 5 - 6 tsp (finely chopped)
turmeric powder - 1/2 tsp
water - 8 - 10 glasses
Method:
- wash and clean the aatu kal
- in a pressure cooker add water, aatu kal, chopped corriander leaves, salt, turmeric, crushed garlic, crushed black pepper
- leave that to cook for 6 whistles
- cook this in the night
- now leave that untouched till the next morning
- now again cook the same in the pressure cooker for another 6 whistles
- now all the juices will be strained and the soup will be tasty to drin.
Source:
- Granny. She is a wonderful cook. She makes this every time I have severe cold and fever.
wooooow, you've revived my golden memories about my grandma too with this delicious soup; she used to make aattu kaal soup each sunday (whether I was sick or not:):) )because sunday meals were always enriched with mutton varieties usually and so, she used to buy the leg pieces seperately to make this soup!!!
ReplyDeletelovely post!!!
i have tried soup few times, but i was miserably failed in soup making. accidently i hav seen ur AATUKAL SOUP from abikitchen blogspot.i hav taken print out of ur soup making procedure and kept aside of my stove.
ReplyDeletei carefully prepared according to ur formula,this time i have completed my mission with out fail and with delicious taste and aroma.really i enjoyed the gud taste and typical aroma of aatukal soap. your blog spot very much useful to all bachelors. just i wanna say u thanks and expecting more non veg recipes.........