Almond Cookies

ALMOND COOKIES

Ingredients:

Plain flour - 1 cup 

Sugar - 1/2 cup

unsalted butter - 75 gms - 100 gms butter

almond flakes - 100 gms

vanilla essense - 1 tsp

Method:

- melt the butter for 30 secs

- mix the powdered sugar and flour together

- add the almond flakes and essence 

- mix well

- add the melted butter and mix well until it forms a dough

- then make them into desired shapes

- bake then for 12 - 15  mins at 180 degrees.