Squid Fry

SQUID FRY

Ingredients:

squid - 1/4 kg (cleaned and cut into rings)

onion - 2 (cut lenghthwise)

salt to taste

ginger garlic paste - 1 tbsp

turmeric powder - 1/2 tsp

cinnamon  stick - 1"

crushed pepper - 1/2 tsp

red chillies powder - 1 tsp

curry leaves - a few

oil - 2 tbsp

Method:

- in a pan add oil

- add the cinnamon stick and fry

- add the onions and fry till they are well brown

- add the squid, salt, turmeric powder, pepper powder, red chilli powder, and ginger garlic paste

- fry till the raw smell vanishes

- add the curry leaves and fry for 2 mins

- sprinkle some water and cook

- when its well cooked and water evaporates, remove and serve that hot with rice.