VALLAKKAI MILAGU ROAST
Ingredients:
Green Plaintain (vallakkai) - steamed and peeled. cut into rounds
Milagu (pepper powder) thul - 1 tsp
salt to taste
oil - 2 tbsp
crushed garlic - 1 tbsp
curry leaves - 5 - 6
Method:
- add oil in a pan
- add the garlic and curry leaves and fry
- add the plaintain, salt and pepper powder
- fry for 2 - 3 mins and simmer to roast
- serve as a side dish
No comments:
Post a Comment