Sunday, April 28, 2013

Bitter Gourd Roast


BITTER GOURD ROAST

Ingredients:
bitter gourd - 2 (chop into circles)
onion - 1 (finely chopped)
tomato - 1 (chopped)
red chilli powder - 1 tsp
salt to taste
oil to fry
amchur powder - 1/4 tsp
curry leaves - 15
garlic  - 2 tsp (grated)


Method:
- in a pan oil
- add garlic, onion and bitter guard
- keep frying for 3 - 4 mins
- add red chilli powder, salt and amchur powder, mix well
- keep frying for 10 mins in low flame
- cover an cook for 5 mins
- serve as a side dish