Mushroom Rich Curry

MUSHROOM RICH CURRY
Ingredients:
button mushrooms - 1 packet
onions - 2
tomatoes - 2
ginger garlic paste - 1 tsp
red chilli powder - 1 tsp
jeera powder - 1/2 tsp
green chillies - 1
garam masala - 1/2 tsp
corriander leaves - 1 tsp
cashew nut paste - 1 tsp
cream - 1/4 cup
jeera - 1/2 tsp
oil for frying

Method:
- slice the onion lengthwise and chop the tomatoes finely
- wash mushrooms well. dry up the moisture on the towel and then slice them into 4 slices
- add oil in a pan. add jeera seeds, slit green chillies, and add mushrooms. Fry for 2 - 3 mins.
- remove from the oil and keep it aside.
- in the same oil add the onions, fry til they are crisp.
- add ginger garlic paste, chopped tomatoes, salt and the red chilli powder.
- fry well. when the tomatoes are pulpy add some water and the cashew nut paste.
- add the fresh cream. Simmer
- cook for 2 - 3 mins. Add the mushrooms and fry for 2 -3 mins.
- when once cooked, add garam masala and cumin powder. garnish with corriander leaves.

This is for the EVENT:

Viki's Kitchen