Friday, April 10, 2009

Rice Noodles

RICE NOODLES
Ingredients:
Rice noodles - 3 cups
water
onions - 2
tomatoes - 2
green chillies - 2
salt to taste
red chilli powder - 1 tsp
pepper powder - 1/2 tsp
green chillies - 2
turmeric powder - 1/4 tsp
ginger garlic paste - 2 tsp
garam masala - 1/4 tsp
onions - 3
tomatoes - 3
oil - 5 - 6 tbsp

Method:
- boil water in a pan
- add a pinch of salt and turmeric to the water
- add a tsp of oil and the rice noodles to the water and allow it to boil for 2 - 3 mins
- drain water and leave it to cool
- in a pan add oil
- add finely chopped onions and finely chopped green chillies
- fry till golden brown
- add finely chopped tomatoes and ginger garlic paste
- add salt and turmeric powder fry
- add the red chilli powder, pepper powder, garam masala
- fry till the raw smell vanishes
- add the cooked noodles and fry well until is coated on all the sides of the noodles
- serve hot

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