Thalicha Sadam

THALICHA SADAM

Ingredients:

cooked rice - 2 cups 

salt to taste

onion - 2 (chopped)

green chillies - 2 (chopped)

curry leaves - 1 spring

mustard seeds - 1 tsp

oil - 4 tsp

Method:

- in a pan add oil

- add mustard seeds

- add onions and curry leaves 

- add green chillies and salt

- fry till the onions are transparent

- now add in the rice and give it a mix

- serve.