Stuffed Capsicum

STUFFED CAPSICUM
Ingredients:
capsicum - 3
potato - 2 (boiled)
salt to taste
ginger garlic paste - 1 tsp
red chilli powder - 1/2 tsp
turmeric powder - 1/2 tsp
pepper powder - 1/4 tsp
green chillies - 2 (finely chopped)
oil - to fry
garam masala - 1/4 tsp
bread crumbs - a handful

Method:
- cut the capsicum into vertical halves
- clean the inside of the vegetable
- smash the boiled potatoes
- mix salt, turmeric powder, red chilli powder, garam masala, pepper powder, green chillies
- add these to the boiled potato and mix well
- add oil in a pan
- add ginger garlic paste and fry till the raw smell is gone
- then add the masala and fry till the raw smell is gone
- now stuff this masala inside the capsicum
- spread the bread crumbs in a plate
- roll the capsicum into the bread crumbs and shall fry the stuffed vegetable until crispy
- serve with rice / chappathi.