Monday, February 28, 2011

Aloo Bath

ALOO BATH


Ingredients:
cooked rice - 1 cup
potatoes - 2 (chopped into small cubes)
corriander seeds - 1 tbsp
cumin seeds - 1 tsp
whole pepper - 1/4 tsp
coconut - 1/2 cup (grated)
green chillies - 6
cinnamon - 1 "
garlic - 10
oil - 2 tbsp
ghee - 1 tsp
juice of 1/2 lemon
salt to taste
corriander leaves - 3 tbsp






Method:
- dry roast the coocnut
- then grind that along with corriander seeds, cumin seeds, green chillies, pepper and garlic
- make a fine paste.
- add oil in a pan
- deep fry the potatoes they are brown, soft and tender
- add oil in a pan add the cinnamon stick and the ground masala
- fry until the raw smell goes off
- add the potato and fry for 3 - 4 mins until the masala are well coated
- then now add the rice and corriander leaves
- fry and add salt
- mix well
- add the juice of lemon and remove frm fire.
- serve hot with papad or raita

4 comments:

chef and her kitchen said...

Nice n yummy recipe..

lubnakarim06 said...

New to me...love to give it a try...

Indian Khana said...

Nice recipe ..you didn't posted pic?

Aruna Manikandan said...

looks yummy.....