Baby Corn Briyani

BABY CORN BRIYANI

Ingredients:

Rice - 2 cups

baby corn - 2 cups (chopped in rounds)

oil - to fry

turmeric powder - 1/4 tsp

red chilli powder - 1 tsp

corriander powder - 1/2 tsp

corriander leaves - 2 -3 tbsp (finely chopped)

salt to taste

ginger garlic paste - 1tbsp

cloves - 2

cardamon - 2 

cinnamon - 1"

bay leaf - 1

To grind:

small onions - 1/2 cup

tomato - 2 

green chillies - 4

pudina - a handful

coconut - 1/4 cup (grated)

Method:

- in a pan add oil

- add cinnamon, cardamom, bay leaf, cloves and fry for a minute

- grind the "to grind" to a fine paste

- add salt and turmeric powder and fry till the  oil oozes out

- add the red chilli powder and corriander powder

- add ginger garlic paste and fry

- meanwhile add little water to the baby corn and cook for 3 whistles

- add the cooked baby corn to the briyani mixture, add the washed rice and water

- add corriander leaves and close the pan

- cook for 2 whistles

- serve with raita.