Tuesday, August 31, 2010

String Beans Masala

STRING BEANS MASALA
Ingredients:

string beans - 1/4 kg (chop into 1" slices)
onion - 1 (chopped)
tomato - 1 (chopped)
salt to taste
red chilli powder - 1 tsp
garam masala - 1/4 tsp
ginger garlic paste - 1 tsp
cinnamon - 1/2" stick
cloves - 2
oil - 2 tsp
curry leaves - 10 - 12
corriander leaves - a handful (chopped)
Method:
- in a pan add oil
- add the cinnamon stick and the clove
- add the onion and tomato and fry till they are mushy
- add the ginger garlic paste and fry
- when the raw smell goes off add the chopped string beans, salt, red chilli powder, garam masala and and fry
- add curry leaves and corriander leaves
- add some water and allow them to cook until done and dry.
- serve as a side dish



1 comment:

Pushpa said...

String beans masala looks flavorful and great....

Pushpa @ simplehomefood.com