Ingredients:
paneer (cottage cheese) - 100 gms (scrambled)
onions - 2 (finely chopped)
tomato - 1 (finely chopped)
salt to taste
green chillies - 3 (finely chopped)
garlic - 3 - 4 (finely chopped)
ginger - 1" (finely chopped)
oil to fry
garam masala - 1 pinch
cumin powder - 1 pinch
Method:
- in a pan add oil
- add the onions and chopped ginger and garlic
- fry till the onions change the colur- add green chillies and tomatoes
- fry till the raw smell is gone
- add salt to taste
- add paneer now and fry for 2 - 3 mins
- sprinkle water and fry for 3 - 4 mins / until dry
- when the milk smell is gone add a dash of garam masala and cumin powder and remove from fire
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