Gonkura Dhal (2)

GONKURA DHAL (2)

Ingredients:

gonkura leaves - 1 cup (chopped)

thuvar dhal - 1 cup 

onion - 1 (chopped)

sambar powder - 1.5tsp

salt to taste

turmeric powder - 1/4 tsp

garlic - 15 pods

oil - 2 tbsp

curry leaves - 10

mustard - 1/2 tsp

Method:

- in a pressure pan add garlic, washed thuvar dhal and washed gonkura leaves

- add salt, turmeric powder, sambar powder

- pressure cook until they are soft and mushy

- in a pan add oil

- add mustard seeds when oil is hot

- add curry leaves and onion and fry till they are golden brown

- now add dhal and cook for 3 - 5 mins

- serve it hot with rice.