Vegetable Jalfrezi

VEGETABLE JALFREZI

Ingredients:

tomato puree - 1/2 cup

Carrot - 2 (chopped)

peas - 1 handful

cauliflower - 1 cup (chopped and cleaned)

beans - chopped

onion - 2 (chopped)

oil - 2tbsp

red chilli powder - 1/2 tsp

corriader powder - 1/2 tsp

cumin powder - 1/4 tsp

garam masala - 1/4 tsp

grated garlic - 1 tbsp

salt to taste

Method:

- add oil in a pan

- add chopped onion and fry

- add grated garlic and cook

- now add beans, peas, carrot and cauliflower, cook well

- add the tomato puree and mix well

- now add salt, cumin powder, red chilli powder, corriander powder and garam masala powder

- mix well an cook well

- add little water and cook till soft and dry

Source:

Madura's Kitchen