Double Decker Cake

DOUBLE DECKER CAKE

Ingredients:

Plain cake - 1

Chocolate cake - 1

For the butter icing:

icing sugar - 3/4 cup

butter - 1 cup

chocolate essence - 1 tsp

cocoa powder - 4 tsp

instant coffee powder - 1/2 tsp

Method:

To make the icing:

- beat all the ingredients for the icing for 5 minutes

To make the cake:

- take the plain cake and the chocolate cake in the same size and in the same quantity

- place the chocolate cake as the bottom layer.

- the give a thick icing in the middle and place the plain cake on top

- cover the entire cake with the rest of the icing.

- serve

This recipe is dedicated for the EVENT

EFM (Event for the Month) January - Microwave Oven Series!

This is for the EVENT : TASTE OF MYSORE

This is for the EVENT: COOKING 4 ALL SEASONS