Thursday, July 22, 2010

Cauliflower Masala

CAULIFLOWER MASALA

Ingredients:
cauliflower - 1 floret
onions - 1 (finely chopped)
tomatoes - 1 (finely chopped)
salt to taste
red chilli powder - 1/2 tsp
cinnamon sticks - 1"
cloves - 2
ginger garlic paste - 1 tsp
corriander leaves - 3 -4 tbsp (finely chopped)

To grind:
coconut - 1/4 cup (greated)
green chillies - 4 (cut them too!!)
khus khus - 1 tsp (soaked)
saunf seeds - 1 tsp


Method:
- clean the cauliflower and leave them aside
- in a pan add oil
- add cinnamon sticks and cloves
- to that add onions and salt
- fry till the onions turn golden brown
- add tomatoes, ginger garlic paste and fry till they are mushy
- grind "to grind" ingredients together to a fine paste
- add this paste to the pan
- add the cauliflower, red chilli powder and corriander leaves
- fry well until they are cooked
- sprinkle some water if necessary and serve when they are well cooked.

2 comments:

G.Pavani said...

looking yummy n spicy

Hari Chandana said...

looks inviting.. yummyy