Drumstick - Potato cutlets

DRUMSTICK - POTATO CUTLET

HI...

It gives a real good feeling to cook something creative..

That too for my hubby dear!!! Its really hard to make him eat vegetables and finally I had to create some thing out of the vegetables that he doenst touch to make him eat.. And finally I ended up in creating a recipe with drumsticks again.. Simple and tasty ... was able to prepare the recipe in few mins..

Ingredients:

drumsticks - 6

potato - 1

salt to taste

oil - to shallow fry

turmeric powder - 1/2 tsp

pepper powder - 1/2 tsp

chilli powder - 1 tsp

onion - 1 (finely chopped)

corriander leaves - 1 handful (finely chopped)

ginger garlic paste - 1 tsp

Method:

- cut the drumsticks into 2" pieces

- cut the potatoes into cubes

- steam them and boil them until tender by adding a pinch of salt and turmeric powder

- allow that to cool

- remove the potato skin

- remove the flesh from the drumsticks

- in a pan add a tsp of oil

- to that add onion and fry till golden colour

- add the ginger garlic paste, add the salt, turmeric powder, chilli powder, pepper powder, corriander leaves and fry

- now add the smashed potato and drumstick flesh - mix well and allow that to thicken until its thick

- in a pan add oil

- make balls out of the mixture, flatten them and then add them to the pan

- fry them in the slow fire till cooked and crisp

- serve.