HI all,
There is nothing which tastes like raita for a spicy rice like briyani or kotthu porotta.... Do you all agree? I prepared this raita for my left over chappathi's kotthu porotta..
Here's the recipe:
Ingredients:
cucumber - 1 (remove the seeds and skin and finely chopped)
salt to taste
onion - 1 big (finely chopped)
tomato - 1 big (finely chopped)
green chillies - 3 (finely chopped)
corriander leaves - 3 tsp (finely chopped)
thick curd - 1 cup
- mix all the above ingredients
- leave them aside for 2 - 3 mins
- serve
No comments:
Post a Comment