Friday, April 9, 2010

Mango Sweet Pachadi

MANGO SWEET PACHADI
Ingredients:
Mango - 2
green chillies - 3 (slit in between)
red chilli powder - 1/4 tsp
jaggery - 1/4 cup
oil - 2 tsp
mustard seeds - 1/2 tsp
urad dal - 1/2 tsp
curry leaves - 10 - 15 leaves
water - 1/2 cup
salt - 2 - 3 pinches
turmeric powder - 1/4 tsp
Method:
- cut mango into 1" pieces
- in a pan add oil
- when the oil is hot add the mustard seeds and urad dal
- when they change colour
- add the curry leaves and mango
- start frying for 4 - 5 mins
- now add the green chillies and salt
- add the turmeric powder and red chilli powder
- mix well
- when the mango has been fried for 2 mins more mins add water and jaggery
- when the mixture is thick
- remove from fire
- serve it for rice/chappathi or as a pickle

1 comment:

Nithya said...

My favorite :) yummmmm :)