Wednesday, December 17, 2008

Rice Kheer with Kova

RICE KHEER
Ingredients:
Long grained rice - 5 tbsp
Khova (sweetless) - cup
milk - 1/2 litre
sugar - 10 tsp
condensed milk - 1/2 tin
badam - 15
cashews - 15
raisins - 10
cardamom powder - 1 tsp
saffron - 1 pinch



Method:
- chop badam and cashew and keep it aside.
- grind rice in a mixer grinder for 10 seconds
- now boil rice and milk along with sugar in a pan
- boil till the rice is completely cooked
- now add the condensed milk and khova and mix it without any lumps
- Now the mixture would have thickened
- add the nuts, saffron, cardamom powder and mix well
- remove from fire and serve cold

This is for the EVENT:

1 comment:

mixer grinders said...

this kheer looks so healthy and delicious.My kind of recipe.Thanks for sharing!!