Tomato Upuma

TOMATO UPUMA
Ingredients:
Rava - 1 cup
water - 2.5 cups
tomato - 2
onion - 1
red chillie powder - 1 tsp
ginger garlic paste - 1 tsp
mustard seeds - 1 tsp
urad dal - 1 tsp
salt to taste

Method:
- roast rava in a pan until its light brown in colour

- add oil in a pan and wait until its hot
- add mustard seeds and urad dal

- let them splutter

- add finely chopped onions
- fry
- add finely chopped tomatoes
- fry

- add salt and ginger garlic paste
- fry well until they form a paste
- add red chilli powder
- fry

- add water and allow it to boil
- to that add the roasted rava and leave them untouched for 2 - 3 mints

- mix well

- and remove from fire when cooked and serve